New toprestaurant in Copenhagen: Nimb Louise

Chef Allan Poulsen has taken over from Thomas Herman, at Tivoli Gardens flagship gourmet restaurant. It’s a blast, as Poulsen takes the place to a new and different level, with modern nordic cooking as his speciality, topped up with a dash of luxury.
Winelist has been updated with a lot of natural wines on top of the fine selection of classic wines. Service is still top notch and surroundings beautiful.

Slideshow of my snapshots for the review, that can be read in newspaper Børsen.

Danish winemaker Peter Sisseck and restaurant manager Peter Pepke

2 Comments Add yours

  1. Hi Troelso – do you know where Thomas Herman did go? I’ve been at The Nimb in september 2010 – so I have to go there again for a new experience!

    best, Angelika

    1. troelso says:

      Yes, he is concentrating on job as Masterchef judge, and I think he is going to be consultant for Falsled Kro for a while, and then open a lunch restaurant next year, as fa as the rumors go.

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