Big taste won Sol over Gudhjem

The delicate new nordic tastes did not fare well at cooking competition Sol over Gudhjem, where 1. and 2. prize went to very concentrated taste combinations.

Winner was Kenneth Hansen (Denmarks Bocuse d’Or contestant in 2014) from Svinkløv Badehotel, number two was Mads Battelfeld from Henne Kirkeby Kro.

Mads Battelfelds cod with crispy cod- and chicken skin
Mads Battelfelds chinese spiced pig.
Kenneth Hansens cod with cheese
Kenneth Hansens pig with cabbage.

Slideshow from the competition:

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