No. 2 is called a luxury bistro by the owners, who also run the Michelin starred restaurant AOC. This cheaper sister restaurant delivers food at the same quality level, in versions that are a little more simple and lacks some of the luxury you will find at AOC. But the prices reflects this, and if you can do without the table cloth and don’t mind sitting at small tables, close to other guests, this place is a steal.
Great food, great wine, good service and a nice view the the canals and harbour.
Photos below is by Jeppe Carlsen, and the review can be read in Børsen.